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MANGO BASUNDI | DESSERTS

  Mango recipe |Mango basundi |Mango rabri |

When we have mangoes in the season, everyday mango or its recipie is must. So, one has to be innovative to see a happy smile on children's face by just giving some of your time in peeling and chopping the mangoes. The result you get is simply fabulous. 


* 2mangoes finely chopped

* 1 lit. Milk

* 3 tea spoon sugar or as per taste

* a pinch of yellow edible colour

* few strands of safron

* mango essence and dry fruits (optional)

LET'S BEGIN
* Boil the milk in heavy bottom pan and reduce till it's colour changes

*Turn of the flame. Add sugar, safron, colour and essence and let it cool.

*Add the mango pieces (leave some for garnish ) and churn. 

*Keep in the  refrigerator and allow it to cool for about an hour. 

Before serving add some mango pieces and serve cool. 

A delicious summer desert Mango Basundi is ready.

Watch full video in English

https://youtu.be/1LehqDUJb4s

Watch full Video in Hindi

https://youtu.be/sqf5Yqc3O3E

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